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A bright, sunshine-filled mango jam made with real fruit and naturally sweetened with dates.
Our Mango Jam is made using ripe mangoes, slow-cooked with dates to enhance the fruit’s natural sweetness without relying on refined sugar. The result is a jam that’s fruity, smooth, and gently sweet, never heavy or cloying.
The dates don’t steal the spotlight. They simply support the mango, adding depth and balance while letting the fruit shine through. There are no preservatives, no artificial flavours, and no shortcuts. Just honest ingredients and careful cooking.
This is mango jam that tastes like mango.
Why you’ll love it
Sweetened with dates, not refined sugar
Made with ripe mangoes
No preservatives or artificial additives
Bright, fruity flavour with natural sweetness
Small-batch and thoughtfully prepared
This is everyday mango jam, done right.
Simple, versatile, and always satisfying.
Spread on toast, rotis, or sourdough
Pair with butter for a classic breakfast
Spoon into yoghurt, porridge, or overnight oats
Use as a filling for bakes or desserts
Enjoy with pancakes, waffles, or crackers
A jar that belongs on the breakfast table.
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