Achari Tofu – Tofu in Achari sauce
Since the pandemic began, there’s a whole lot of interest around “immunity building food”. If we could build immunity magically by just...
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Nov 1, 20232 min read
Mushroom Stroganoff
Stroganoff is originally a Russian beef dish with a sauce of sour cream and mustard. A big hit all over the world, it has a lot of...
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Jul 12, 20232 min read
Healthy Vegan Salad
Salads get such a bed rep. They are the butt of jokes and are dumped into a corner categorised as boring and dull food. Salads can be...
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Sep 20, 20212 min read
Chickpeas and Tofu Tikka Masala
Who doesn’t love a good tikka masala? The chicken tikka masala is a dish that is known all over the world! Indian cuisine is known in...
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Jan 3, 20211 min read
Roasted Cauliflower Lentil Curry
Eating a hearty meal that is protein and vegetables heavy is one of the main focus for me while cooking. Thankfully there are a multitude...
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Dec 8, 20201 min read
Easy Chana masala
Being an Indian girl who grew up in Northern India, Chana masala had always been a staple at home. Now, to cook it myself it seemed a...
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Sep 24, 20201 min read
Eggplant Indian Recipe – Quick and Tasty Grilled Eggplants and Chickpea Stew
The versatile eggplant is back with the Vegan’s protein punch Chickpeas. This can be eaten as a main on it’s own or matched with bread or...
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Sep 22, 20201 min read
Vegetarian Stuffed Bell Peppers
Bell peppers! Different colours and different flavours! How do you make a meal of it, without having to add rice or bread to go with it?...
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Sep 17, 20201 min read
Sweet Potato and Chickpea Curry
Coconut milk, chickpeas, sweet potatoes and spinach. All my favourite things in one dish! And just so easy to make. Bringing the flavours...
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Sep 15, 20202 min read
Kimchi Fried Rice Recipe
My first stint with Kimchi rice or Kimchi Bokkeum Bap was in a Korean restaurant in Kuala Lumpur and I was in love! I have made it a few...
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Sep 10, 20201 min read
Sicilian Aubergine Stew
Aubergine, eggplant or Brinjal. So many names and so many varieties! While I am missing some major ingredients like Capers and Olives...
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Sep 8, 20203 min read
Kimchi
Who else loves Kimchi?! Raise your hands! Not the half hearted Kimchi you get in most restaurants, this was quite close to the ones I ate...
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Sep 1, 20201 min read
Korean Cucumber Salad
Salads get such a bad rep! They don’t have to be all about throwing flavourless vegetables around. First of all, vegetables have so much...
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Aug 27, 20201 min read
Cabbage soup
It’s summer in India, and one of the most common and few vegetables we can find is the cabbage. I was tired of making the usual cabbage...
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Aug 25, 20202 min read
Smoky Little Devils – Stuffed potatoes recipe
Potatoes! Who doesn’t love this little devils?! Well, unfair to call them devils, they get a bad rap for no reason. Potatoes while being...
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Aug 20, 20201 min read
Lo Mein Noodles
What do you do when your grinder and your oven crash on the same day?! You are still in lockdown and there’s no way you can get them...
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Aug 18, 20201 min read
Pumpkin And Beans Chilli
This is the season of pumpkin and I am constantly thinking of recipes to use them. As most of my recipes are focused on being a full,...
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Aug 13, 20202 min read
Parsi Dahi nu gosht
It was a Sunday and after a really long time, my family wanted to eat some meat. We were still in lock down due to the Coronavirus...
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Aug 11, 20202 min read
Yam Patties
I don’t cook with Yam often. One of my favourite dishes with it is the Kootu (a south Indian dish) my mom makes. Over a weekend we were...
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Aug 4, 20201 min read
Kerala Motte roast
When you say eggs, the first though in my head is, Easy! Eggs are easy breakfast and meal options because they can be cooked easily and...
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